In a recent announcement, Husch Blackwell has expanded its food systems industry group by onboarding Jeffrey O’Brien as a partner. Based in Minneapolis, O’Brien brings extensive expertise in representing small businesses, real estate investors, and developers. His clientele spans craft breweries, distilleries, and various other liquor and hospitality-focused businesses. Additionally, O’Brien has experience with industrial hemp-infused product manufacturers and the state-legal marijuana industry.
According to the firm, O’Brien’s responsibilities encompass a range of legal services including entity formation, financing, real estate matters, intellectual property protection, operational issues, securities law, and distribution contracts. These specialized areas of law are especially pertinent to his diverse client base, enabling him to offer comprehensive counsel specifically tailored to these industries.
For further details, you can read the official announcement from Husch Blackwell.
This development underscores the firm’s commitment to strengthening its practice areas by bringing in seasoned professionals who can effectively address the niche legal needs of their clients. For additional background and related news, see the full report on Bloomberg Law.